The first time that I tried vatapá was at a small, hill side cafe in the city of Salvador located in Brazil’s Bahia State. In addition to an amazing view of the Atlantic Ocean, Café du Mar featured a wide array of classic Bahian dishes. …
The first time that I tried acarajé was at the airport in Salvador, Bahia (located on Brazil’s central coast region). 3 ladies wearing traditional Bahian attire (see below) were sitting just outside of the terminal in a make-shift kitchen consisting of a couple of large …